Spinach Fettuccine with Salmon: A Delightful Weeknight Dinner
If you’re looking for a deliciously creamy pasta dish that’s easy to make and packed with flavor, this spinach fettuccine with salmon is the perfect choice. This recipe combines fresh salmon with spinach-infused fettuccine in a rich, creamy sauce for a dish that’s as nutritious as it is indulgent. Ready in under 30 minutes, it’s ideal for a quick weeknight dinner or a special meal.
Ingredients
- 12 oz spinach fettuccine
- 2 salmon fillets (about 6 oz each), skin removed
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 1 cup baby spinach, roughly chopped
- Zest of 1 lemon
- Salt and pepper to taste
- Fresh parsley, chopped, for garnish
- Lemon wedges for serving (optional)
Instructions
Step 1: Cook the Fettuccine
Start by cooking the spinach fettuccine according to the package instructions. Drain and set aside, reserving about ½ cup of the pasta water for later use.
Step 2: Prepare the Salmon
While the pasta cooks, heat 1 tablespoon of olive oil in a large skillet over medium heat. Season the salmon fillets with salt and pepper, then place them in the skillet. Cook each side for 3-4 minutes until golden brown and just cooked through. Transfer to a plate and flake into large chunks.
Step 3: Make the Creamy Sauce
In the same skillet, add the remaining tablespoon of olive oil and the minced garlic. Sauté for about 1 minute until fragrant. Pour in the heavy cream and stir, letting it simmer for 2-3 minutes until slightly thickened. Stir in the Parmesan cheese, allowing it to melt into the sauce.
Step 4: Combine and Finish
Add the chopped spinach and lemon zest to the sauce, cooking until the spinach wilts slightly. Toss in the cooked fettuccine and gently fold in the salmon chunks, adding a bit of the reserved pasta water if the sauce is too thick. Taste and adjust seasoning as needed.
Step 5: Serve
Plate the pasta, garnish with fresh parsley, and serve with lemon wedges on the side for an extra citrusy kick. Enjoy your delicious spinach fettuccine with salmon!
This spinach fettuccine with salmon is a perfect balance of fresh ingredients and rich flavors, making it a fantastic choice for any meal. Pair with a simple green salad or garlic bread for a complete, satisfying dinner. Enjoy!