An Introduction
Discover the vibrant flavors of Greece with our Mediterranean chicken patties recipe. These succulent patties are infused with traditional herbs and spices and feature a zesty yogurt sauce that will transport your taste buds straight to the Mediterranean coast. With this detailed recipe, you will be creating your own Greek oasis at the comfort of your home.
Ingredients
- 1.1 lb ground chicken
- 1 medium red onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon cumin
- Freshly ground black pepper to taste
- Salt to taste
- 2 tablespoons olive oil
- 1/2 cup fresh parsley, chopped
- 1 cup Greek yogurt
- 1 tablespoon lemon juice
Instructions
- In a large bowl, mix together ground chicken, chopped onion, minced garlic, dried oregano, paprika, cumin, salt, pepper, and half of the parsley. Mix until everything is well combined.
- Next, form the mixture into palm-sized patties and set aside on a plate.
- Now, heat olive oil in a large nonstick skillet over medium heat. Once hot, add the patties and cook for 5-7 minutes on each side, or until fully cooked and browned.
- In the meantime, in a small bowl, whisk together Greek yogurt, lemon juice, the remaining parsley, and a pinch of salt for added flavor. Your tangy yogurt sauce is ready!
- Serve the cooked patties with a hearty dollop of the yogurt sauce and enjoy!
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Conclusion
Enjoy the tangy, smoky, and utterly satisfying flavors of these Greek-inspired chicken patties and immerse yourself in the culinary wonders of the Mediterranean. Feel free to experiment with additional toppings or sides to suit your personal palate.
We hope you enjoyed making this detailed recipe. Remember, great cooking is about learning and experimentation. So, don’t hesitate to personalize this dish and make it your own.
We would love to hear how your Mediterranean Chicken Patties turned out, please share your experiences in the comments section below. Don’t forget to subscribe to our newsletters for more gourmet recipes!